Dinner Menu
Dinner Menu
Appetizers
BRUSCHETTA AL POMODORO
Grilled Italian bread with diced tomatoes, basil & garlic 9.99
MOZZARELLA MARINARA
Made from scratch & served with zesty marinara sauce 11.99
MUSSELS MARINARA
Sautéed mussels with olive oil, white wine, garlic & tomato sauce 12.99
CALAMARI FRITTI
Lightly fried calamari with spicy tomato sauce and lemon 12.99
TOASTED LOBSTER RAVIOLI
Crispy lobster filled pasta with zesty marinara sauce 14.99
SHRIMP SCAMPI
Sautéed shrimp with fresh garlic and tomatoes in wine sauce 16.99
CRISPY FRIED ZUCCHINI
Served with zesty marinara sauce 11.99
CRAB CLAWS
Sautéed crab claws in a delicate garlic and white wine sauce. Served with a lemon wedge 25.99
GRILLED PORTOBELLO MUSHROOM
Served with marsala wine sauce and sun dried tomatoes 12.99
Insalate
ICEBERG LETTUCE WEDGE
Served with creamy blue cheese dressing 11.99
INSALATE DI CAESARE
Romaine lettuce tossed in our creamy parmesan dressing & croutons.
Small 6.99 Large 9.99 With Chicken 15.99
HOUSE SALAD
Small 5.99 Large 8.95
MINESTRONE SOUP
Cup 5.99 Bowl 8.95
TOMATO BASIL SOUP
Cup 5.99 Bowl 8.95
MOZZARELLA CAPRESE
Fresh mozzarella, sliced tomatoes, cold pressed olive oil, capers & fresh basil leaves 13.99 With Chicken 16.99
INSALATA DI POLLO
Grilled chicken with mixed greens, tomatoes, artichokes, pepperoncini and black olives 15.99
INSALATA DI SALMONE
Grilled salmon with mixed greens, tomatoes, artichokes, pepperoncini and black olives 18.99
Pasta
BRUNO’S PENNE
Penne pasta with olive oil, garlic, white wine, peas & fresh basil 16.99
CAPELLINI POMODORO
Angel hair pasta with fresh basil, tomatoes & mushrooms 16.99
PASTA MIA
Your choice of angel hair, penne or linguine pasta. Topped with meatballs, meat sauce or Italian sausage 16.99
BAKED CANNELLONI
Pasta tubes filled with our own recipe of beef, spinach, tomato sauce & cheese 17.99
BAKED MANICOTTI
Pasta tubes filled with ricotta, mozzarella, Romano cheese & tomato sauce 17.99
LASAGNA AL FORNO
Bruno’s special style, layered with chicken, cream, tomatoes & parmesan cheese 17.99
EGGPLANT PARMIGIANA
Crispy fresh eggplant topped with melted provolone & parmesan cheese with marinara sauce 17.99
FETTUCINE ALFREDO
Fettucine tossed in a parmesan cream sauce 17.99 With chicken 19.99 With shrimp 24.99
ITALIAN SAUSAGE & PEPPERS
Penne pasta sautéed with mild Italian sausage & peppers with marinara sauce 21.99
LOBSTER RAVIOLI
Lobster filled ravioli with a light cream sauce 23.99
RISOTTO DI PORTOBELLO
Italian rice in a creamy chicken broth with diced fresh portobello mushrooms, red peppers & asparagus 23.99
Pollo
PICCATA DI POLLO LEMONS
Chicken sautéed with lemon, white wine & capers 19.99
POLLO MARSALA
Tender pan seared chicken with mushrooms & marsala wine 19.99
CHICKEN CACCIATORE
Chicken sautéed with mushrooms, green peppers & onion in a light marinara sauce 19.99
CARCIOFO DI POLLO LEMONE
Sautéed chicken with artichoke hearts, lemon & white wine 19.99
POLLO PARMIGIANA
Breaded chicken breast topped with tomato sauce & provolone cheese 19.99
POLLO SORENTO
Chicken topped with eggplant & provolone cheese. Sautéed with sherry wine 19.99
Vitello & Pesce
LINGUINE ALA VONGOLE
Baby clams served over linguine with red or white wine sauce 26.99
VITELLO AL MARSALA
Veal medallions sautéed with marsala wine sauce & mushrooms 26.99
VITELLO AL LEMONE
Veal medallions sautéed with lemon, white wine & capers 26.99
VITELLO AL PARMIGIANA
Breaded veal topped with tomato sauce & provolone cheese 26.99
SCAMPI DELLA BRUNO
Jumbo shrimp marinated in olive oil & garlic. Served over linguine tossed with tomatoes & fresh basil 26.99
GRILLED SALMON
Grilled salmon with lemon, white wine & capers 26.99
PAN SEARED ORANGE ROUGHY
Pan seared orange roughy with artichoke hearts, fresh tomatoes & wine sauce 26.99
SALTIMBOCCA ALLA ROMANA
Veal scaloppini layered with prosciutto, spinach & provolone cheese in a sherry wine sauce 27.99
BRUNO’S SPECIAL
Veal, chicken & shrimp in a brandy portobello mushroom cream sauce 29.99
SEAFOOD SPECIAL
Our famous seafood pasta dish with mussels, shrimp & calamari. Served over linguine with your choice of spicy marinara sauce or a white wine sauce 28.99
Steaks & Chops
Served with mashed potatoes and fresh cut vegetables
RIBEYE
16 oz. Prime cut 39.99
BEEF MEDALLIONS PORTOFINO
Port wine, portobello mushrooms and rosemary 38.95
FILET MIGNON
8 oz. Filet Mignon 39.99
RACK OF LAMB
Dolce
NY Cheesecake
7.99
Tiramisu
7.99
Creme Brulee
7.99
Cannoli
7.99
Chocolate Mousse Cake
7.99
What The Critics Say . . .
Bruno's food service, atmosphere and canal view reminds me of Venice.
Graham Kerr
The Galloping Gourmet
The level of customer service is as important to Mr. Ceka as his food
Dallas Morning News
We were a bit surprised to find something as upscale as Bruno's!
Star Telegram
Veal Marsala...danced beautifully in a sweet wine and mushroom sauce!
Guide, Dallas Morning News
Elegant Italian cuisine with a homestyle touch!
Citizens' Advocate
Further enhancing the enjoyable experience are its views of the canals
Zagat